Our air-conditioned Dining Hall is full of spirit and energy. Campers sit together by bunk and meals are served family style. Fresh fruit is available at every meal and during our mid-morning fruit break. Each breakfast offers a hot entrée, a bagel station and a variety of both hot and cold cereals.
Lunch and dinners are complemented by our fully stocked salad bar, a vegetarian alternative and a baked potato and sweet potato bar. In addition, each dinner has a nacho bar and a pasta bar with a variety of fresh sauces.
Our meals are nutritious and our diverse menu and a wide variety of daily choices ensure that even the pickiest eaters can always find something that they enjoy. Because we are a small camp, we are able to pay special attention to those campers and staff with special dietary requirements. Our camp is nut aware and we do not serve any nut products in our kitchen or anywhere on our grounds.